Recipe of Speedy My Garlic Seared Scallops and Fish medley. 😘

My Garlic Seared Scallops and Fish medley. .

Hi, I am Virginia. Today, I will show you a way to make my garlic seared scallops and fish medley. recipe. Never skip today's recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

My Garlic Seared Scallops and Fish medley. Recipe

My Garlic Seared Scallops and Fish medley. is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. My Garlic Seared Scallops and Fish medley. is something that I've loved my entire life. They are nice and they look wonderful.

My Garlic Seared Scallops and Fish medley. is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions daily. My Garlic Seared Scallops and Fish medley. is something that I have loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook my garlic seared scallops and fish medley. using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make My Garlic Seared Scallops and Fish medley. :

1. Take of Rice...
2. Make ready 2 of Enough Basmati rice for.
3. Get 2 tbls of frozen sweet peas.
4. Take of Fish...
5. Make ready 1/2 Tbls of oil.
6. Take 1 Tsp of Butter.
7. Get 4 of Sea Scallops.
8. Get 1 Clove of Garlic.
9. Take 150 g of mixed fish Cooked (Mussels + squid chopped).
10. Prepare 1/4 Tsp of Red Peppers crushed.
11. Take 1 pinch of Salt n Black pepper.
12. Take 1 tbls of Lemon juice.
13. Get 1 tsp of Cajun seaoning.
14. Prepare 1 tbls of Dijon Mustard.
15. Take 1 tbls of Parsley.
16. Get 1/2 Cup of Heavy Cream.

Steps to make My Garlic Seared Scallops and Fish medley. :

1. Pat the scallops and fish fry with kitchen roll. And press both ends of the scallops in the Cajun seasoning..
2. Melt the Butter into the oil on medium to high heat. Add the Garlic and scallops into the oil and the other fish in the pan seared the scallops about 2 minutes each end, until golden brown, mix up the other fish but take the scallops out and set aside..
3. .
4. Add the crushed Garlic and fry for one minute in the same pan then add the Cajun seasoning, mustard and lemon juice.stir in. And Cream..
5. Cream.
6. Hi bring to the boil then simmer until the sauce thickens a bit about 3 minutes..
7. Add the scallops back in the sauce and sprinkle all over with Parsley and salt and pepper..
8. Serve hot with a side salad or Basmati rice with Veg..

So that's going to wrap this up for this distinctive dish my garlic seared scallops and fish medley. recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let's cook!

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