Recipe of Perfect Rubic Color Trifle
Hello, I am Kimberly. Today, we're going to prepare rubic color trifle recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Rubic Color Trifle Recipe
Rubic Color Trifle is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. Rubic Color Trifle is something which I've loved my entire life. They are fine and they look fantastic.
Rubic Color Trifle is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They're fine and they look wonderful. Rubic Color Trifle is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have rubic color trifle using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Rubic Color Trifle:
- Take of Leftover sponge cake.
- Get 150 ml of heavy cream.
- Make ready 140 gr of mascarpone cheese.
- Make ready 75 gr of sugar.
- Make ready 1 tsp of vanilla essence.
- Make ready 1 pinch of salt.
- Get of Optional Fruits [I use kiwi, strawberries, black grapes].
Steps to make Rubic Color Trifle:
- Line a parchment paper inside a round baking pan..
- In a medium bowl, combine strawberries with 25 gr sugar..
- In a large bowl, stir mascarpone cheese with the remaining sugar (25 gr sugar) until smooth.
- In a small bowl, stir cream with a pinch of salt and vanilla essence until they are well combined. Combine the mixture with the mascarpone cheese..
- Whisk the mascarpone cheese and cream mixture until soft peaks form and set aside..
- Arrange the sponge cake (cut into small pieces) at the bottom of the baking pan and top them with the strawberries sugar mixture. Spread half of the whipped cream and mascarpone cheese over the strawberries..
- Arrange the remaining sponge cake on top of the mascarpone cream mixture and then top them with the kiwi sugar mixture. Spread the remaining mascarpone cream on top of the kiwi..
- Top the mascarpone cream mixture with black grapes and refrigerate up to 3 hours or more or until the whipped cream is stiff and the sponge cake have softened..
- Unmold the trifle and serve and enjoy!.
So that's going to wrap it up for this special dish rubic color trifle recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let's cook!
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