Recipe of Super Quick Banana oatmeal cake
Hello, I'm Florence. Today, we're going to make banana oatmeal cake recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Banana oatmeal cake Recipe
Banana oatmeal cake is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Banana oatmeal cake is something which I've loved my whole life. They're nice and they look wonderful.
Banana oatmeal cake is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Banana oatmeal cake is something which I've loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook banana oatmeal cake using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana oatmeal cake:
- Make ready 100 gr of all purpose flour.
- Make ready 100 gr of oatmeal.
- Take 4 of banana.
- Take 2 of eggs.
- Prepare 100 ml of unsweeten milk.
- Make ready 2 tbsp of condense milk.
- Make ready 1 tbsp of honey.
- Make ready 1 tsp of baking soda.
- Get 1 of little salt.
- Make ready 1 tsp of lime juice.
- Take 1 tbsp of unsalted butter (room tempurature).
- Make ready 1 tsp of chia seed (optional).
Instructions to make Banana oatmeal cake:
- Peel off banana, cut into little or use fork to spread it out until well-milled. Pour in honey and lime juice and salt. Mix well..
- Put together flour and oatmeal and chia seed. Mix well. Pour milk and condence milk in. Then break 2 eggs in, butter in, stir well until the mixture becomes consistent..
- Pour the banana mixture into the flour batch. Continue to stir very well. Finally pour everything into baking pan..
- Heat up oven 5mins before at 180*C. Put the pan in and bake at that tempurature in 40mins. When finish baking, cool down and put in fridge overnight. Serve better when it's cold. Enjoy with hot tea!.
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