Recipe of Quick Waina (Masa)

Waina (Masa).

Hello, I'm Roselyn. Today, I'm gonna show you how to make waina (masa) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I'm gonna make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Waina (Masa) Recipe

Waina (Masa) is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Waina (Masa) is something that I've loved my whole life.

Waina (Masa) is one of the most well liked of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Waina (Masa) is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook waina (masa) using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Waina (Masa):

1. Get 1000 g of Local Rice.
2. Get 1 handful of Foreign rice.
3. Prepare 1 Tsp of Baking Powder.
4. Take 2 of Tblsp Baker's Yeast.
5. Make ready 2 cups of Flour.
6. Take 20 mls of soaked Potash water.
7. Prepare 1 of large Onion Diced.
8. Prepare 1 tsp of Salt.
9. Get 3 tsp of Sugar.
10. Take of Oil for frying.

Steps to make Waina (Masa):

1. 1000g Local unpolished Rice. Wash Rice and Soak for 20-30minutes. Grind until fine and smooth..
2. Get a handful of polished foreign rice, and Boil..
3. Add boiled rice, Yeast and Baking powder, cover tightly and put in oven to rise for 45minutes or under the sun for 2-3hours..
4. After completely risen, Add Potash water, sugar, salt and diced onions and mix..
5. Get a special masa frying pan like this and put on stove (this is new though not the one am using)..
6. Put 1Tblsp of oil in each hole and wait for 1min until hot and then Pour a half cup of the mixture in each hole and allow to cook for 2minutes until light brown.
7. Flip to cook other side too.
8. Serve singly or with any combination of choice mentioned above..

So that's going to wrap this up for this special dish waina (masa) recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let's cook!

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