Recipe of Homemade Mithai Truffles

Mithai Truffles.

Mithai Truffles

Hello, I am Betty. Today, I will show you a way to make mithai truffles recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I'm gonna make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Mithai Truffles Recipe

Mithai Truffles is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Mithai Truffles is something which I've loved my entire life. They're fine and they look wonderful.

Mithai Truffles is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They're fine and they look wonderful. Mithai Truffles is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook mithai truffles using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mithai Truffles:

  1. Get of For Roasted Nuts & Pistachio Truffles.
  2. Take 1 Cup of Milk Chocolate.
  3. Prepare 1/2 Cup of fresh cream.
  4. Prepare 30 gm of Roasted chopped Cashews, Almonds and Walnuts.
  5. Take 2 Tbsp of unsalted butter.
  6. Take 1 tsp of cardamon powder.
  7. Prepare 2 tbsp of Pistachios powder for coating truffles.
  8. Get 2 tbsp of Roasted crushed nuts for coating truffles.
  9. Take of For Rose Gulkand Truffles.
  10. Get 1/2 Cup of white chocolate.
  11. Prepare 1/4 Cup of fresh cream.
  12. Get 1 TBSP of unsalted butter.
  13. Make ready of As required Gulkand.
  14. Get Handful of Cashews.
  15. Get as needed of Dried rose petals for decoration.

Steps to make Mithai Truffles:

  1. Melt the chocolate in Microwave and butter and cream at room temperature and mix well..
  2. Now divide this Chocolate mixture equally in two bowls. Add cardamon powder in one bowl and add Roasted nuts in another.
  3. For Gulkand Truffles - Melt white chocolate in Microwave and add cream and butter at room temperature. Mix well and add Gulkand and cashews..
  4. Now add red food color so Truffle gets a pink look overall..
  5. Now apply oil on palms and start making the small ball size Chocolate truffles like this and keep in refrigerator overnight or else set in freezer for minimum 2 hours..
  6. After the Truffle gets set properly coat the chocolate truffles in Pistachios some in Roasted nuts. Lastly Gulkand truffles with dried rose petals..
  7. Again set the truffles in freezer for an hour and they are ready to serve.

So that's going to wrap it up for this special dish mithai truffles recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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