Recipe of Favorite Mild Red Curry with Prawns and Mango

Mild Red Curry with Prawns and Mango.

Mild Red Curry with Prawns and Mango

Hi, I'm Shirley. Today, I'm gonna show you how to prepare mild red curry with prawns and mango recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Mild Red Curry with Prawns and Mango Recipe

Mild Red Curry with Prawns and Mango is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. They're nice and they look fantastic. Mild Red Curry with Prawns and Mango is something that I have loved my whole life.

Mild Red Curry with Prawns and Mango is one of the most popular of current trending meals in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Mild Red Curry with Prawns and Mango is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mild red curry with prawns and mango using 32 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Mild Red Curry with Prawns and Mango:

  1. Prepare of Curry Paste.
  2. Make ready 5 ml of Cumin Seeds.
  3. Make ready 15 ml of Coriander Seeds.
  4. Get 5 ml of Black Pepper, crushed.
  5. Prepare 15 of Pepperdews, diced.
  6. Prepare 1 of Jalapeno, deseeded and diced.
  7. Get 7,5 ml of Galangal power.
  8. Get 3 of dried Lime Leaves.
  9. Prepare 6 of Garlic cloves, peeled and diced.
  10. Prepare 12 of Spring Onions, chopped.
  11. Make ready 15 ml of Coriander stalks, diced.
  12. Prepare 2 of Lemon Grass, trimmed and diced.
  13. Take 15 ml of Shrimp Paste.
  14. Get 10 ml of Salt.
  15. Prepare of Prawns.
  16. Prepare 30 ml of Vegetable Oil.
  17. Take 2400 g of King or Queen Prawns.
  18. Get 60 ml of Honey.
  19. Get 60 ml of dark Soy Sauce.
  20. Get of Vegetables.
  21. Take 90 ml of Groundnut Oil.
  22. Get of Curry Paste.
  23. Prepare 300 ml of Chicken Stock.
  24. Get 30 ml of Fish Sauce.
  25. Take 10 ml of Palm Sugar.
  26. Make ready 1 of large Aubergine, diced.
  27. Get 2 of red Bell Peppers, sliced.
  28. Take 2 of Mangoes, peeled and diced.
  29. Take of Prepare Garnish.
  30. Make ready 1 handful of Coriander Leaves.
  31. Make ready 1 of Lime, cut into 8 slices.
  32. Take 1 of Spring Onion, sliced.

Instructions to make Mild Red Curry with Prawns and Mango:

  1. Prepare Curry Paste.
  2. Toast Cumin and Coriander Seeds in a hot dry pan, tossing them on high heat until fragrant.
  3. Put spices, Pepper, Pepperdews and Jalapeno with Galangal and Lime Leaves in food processor and pulse to combine.
  4. Add remaining Curry Paste ingredients and blitz till smooth. Set aside the Curry Paste.
  5. Prepare Prawns.
  6. Grill Prawns in medium to hot oil, in batches, adding oil as required.
  7. Once all Prawns are cooked, drizzle with Honey and Soy Sauce in a large Casserole.
  8. Over medium to low heat, reduce Honey/Soy till syrupy glaze. Set aside.
  9. Prepare Vegetables.
  10. In large wok, over high heat, add Oil and Curry Paste. Fry for 1 to 2 minutes until Paste is fragrant..
  11. Pour in Chicken Stock and Coconut Milk and stir well.
  12. Add Fish Sauce and Sugar and bring to gentle simmer.
  13. Add vegetables and cook till tender. Add Mangoes. Taste vegetable Curry and adjust with Fish Sauce or Palm Sugar.
  14. Plate and Garnish.

So that's going to wrap it up for this distinctive dish mild red curry with prawns and mango recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let's cook!

Tags: Mild Red Curry with Prawns and Mango Recipe

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